recipes

Bacon Ranch Deviled Eggs Recipe

This post is sponsored by Hidden Valley, opinions are my own.

Bacon Ranch Deviled Eggs - You'll love this creamy twist on the classic deviled egg; crispy bacon on top makes these deviled eggs extra special. Recipe at parentpretty.com.

Deviled eggs, you either love them or you… don’t. If you fall into the latter category, I challenge you to try these incredible, mild, creamy and delicious bacon ranch deviled eggs featuring my favorite dressing—Hidden Valley Ranch.

Bacon Ranch Deviled Eggs - You'll love this creamy twist on the classic deviled egg; crispy bacon on top makes these deviled eggs extra special. Recipe at parentpretty.com.

When you think about it, adding ranch dressing to deviled egg filling just makes sense. I mean, Hidden Valley Ranch dressing tastes good with EVERYTHING. Can I get an amen?

Adding Hidden Valley Ranch to your deviled eggs adds so much flavor, and if you’re a fan of ranch dressing, you’re going to love this new twist. In fact, my son who normally despises deviled eggs really loved these!

Bacon Ranch Deviled Eggs - You'll love this creamy twist on the classic deviled egg; crispy bacon on top makes these deviled eggs extra special. Recipe at parentpretty.com.

Of course, what could possibly make a ranch-style deviled egg even better? Bacon! After you fill your egg-halves with this wonderful ranch-inspired mixture, add some crispy bacon crumbles and freshly ground black pepper to send this bacon ranch deviled eggs recipe over the top.

Seriously, they are so good, and not at all overpowering like some deviled egg recipes can be.

Bacon Ranch Deviled Eggs - You'll love this creamy twist on the classic deviled egg; crispy bacon on top makes these deviled eggs extra special. Recipe at parentpretty.com.

With Easter just around the corner, it’s definitely the season for deviled eggs. I hope you enjoy this great bacon ranch deviled eggs recipe as much as my family did!

Bacon ranch deviled eggs

Ingredients:

12 eggs

1/3 cup Hidden Valley Ranch Dressing

1/2 (8 ounce) package cream cheese, softened

2 tablespoons mayonnaise

freshly ground black pepper to taste

4 slices precooked bacon, microwaved


Directions:

1. Place 12 eggs in a large pan and cover with cold water. Then, bring your water to a boil and immediately remove pan from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, let the eggs cool and peel.


2. Slice eggs in half lengthwise and remove yolks. Place yolks in a medium bowl and mash with Hidden Valley Ranch Dressing and mayonnaise. Mix in the cream cheese.


3. Microwave a few slices of precooked bacon until crispy, crumble and set aside.


3. Fill the hollowed egg halves generously with mixture, then top with black pepper and crumbled bacon.


From dressings and dips to sandwich spreads and side dish solutions, the special blend of herbs and spices makes Hidden Valley the perfect addition to any recipe. For more delectable ranch recipes, visit www.hiddenvalley.com.

This is a sponsored conversation written by me on behalf of Hidden Valley Ranch. The opinions and text are all mine.

Crissy Page

Hi, I'm Crissy, the founder and editor of Parent Pretty. I'm a 30-something mom from Ohio who loves photography, my two beautiful children, and Diet Coke. You might recognize me from my main blog, Dear Crissy. You can also find me on Twitter @Crissy.

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